Spinach Artichoke Dip
Tortilla Chips and Ranchero Sauce (serves two) 9.50
Tortilla Chips and Ranchero Sauce (serves two) 9.50
2011 Ferrari-Carano
Fume Blanc, Alexander Valley. 36
Fume Blanc, Alexander Valley. 36
lifewithdale
I love Rio! The ambiance, the food, the river. It's all great...
I love Rio! The ambiance, the food, the river. It's all great...
DennisFF
We celebrated a birthday at Rio City this evening...
We celebrated a birthday at Rio City this evening...
Carrie
Rio City is the best view in Sacramento. They have good happy hour...
Rio City is the best view in Sacramento. They have good happy hour...
Carolyn S.
Fun Bar and Restaurant for Locals and Tourists I love Old Sacramento...
Fun Bar and Restaurant for Locals and Tourists I love Old Sacramento...
At Rio City Café, you will find our Executive Chef and Chef de Cuisine hard at work providing you various delicious entrées to tantalize your taste buds. The entrées are carefully and elegantly prepared.
For 10 and Under
All Items $10.95 ++
Includes Entrée, Soda, and Ice Cream for Dessert
Cheese Burger
Served on a Bun with a Side of Fries and Fresh Fruit
Kid Pasta
Penne Pasta with Your Choice of Butter and Parmesan Cheese, Marinara or Alfredo Sauce, Served with Strips of Chicken
Chicken Strips
Breaded Chicken Strips Served with Fries and Fresh Fruit
Grilled Cheese Sandwich
A Grilled Cheese Sandwich Served with a Side of Fries and Fresh Fruit
"prices subject to change at any time"
Prices Do Not include Gratuity and Tax
| *Breakfast Potatoes | 4.5 |
| *Side of Eggs | 4 |
| *Sweet Potato Fries | 6 |
| *Side of Sausage | 3.5 |
| *Side of Bacon | 3.5 |
| *Fresh Fruit | 4 |
| French Toast | 6.5 |
| *Rosemary Fries | 4.9 |
| Sweet Potato Fries | 6 |
| Sautéed Mushrooms | 6 |
| Side of Vegetables | 4.5 |
| Fresh Fruit | 5 |
| Grilled Asparagus | 5.5 |
| Rosemary Fries | 4.9 |
| Cilantro Rice | 4 |
| Garlic Mashed Potatoes | 4 |
| Grilled Asparagus | 5.5 |
| Sweet Potato Fries | 6 |
| Sautéed Mushrooms | 6 |
| Steamed Broccoli | 5 |
| Fresh Fruit | 5 |
| Rosemary Fries | 4.9 |
General Manager
Brandon Umipeg
Executive Chef